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Carb-Ease™ Plus
Helps inhibit the breakdown and absorption of carbohydrates*
KEY BENEFITS:
- Helps reduce the absorption and breakdown of carbohydrates and fats*
- Helps support healthy blood glucose *
- Helps reduce the negative effects of excessive carbohydrate consumption*
- Provides support for body composition*
- Backed by more than 21 published scientific studies
IS THIS YOU?
- Someone who has trouble resisting sugary, starchy foods and refined carbohydrates
such as sweets, pastas and breads
- Someone looking to control the results of a high-carbohydrate diet
- Someone looking for better weight management
- Someone concerned with maintaining glucose levels already within the normal range
THE ISSUE:
During the last few years, there have been many opinions on the role of carbohydrates
in overall nutrition. While many trends promoting low-carbohydrate consumption have
come and gone, the simple fact is that carbohydrates are the body’s primary resource
for energy. The most common problem with carbohydrates occurs when we consume more
carbohydrates than our body requires. At this point, carbohydrates are either stored
as glycogen or converted into fat for storage. Moreover, the body is also less likely
to burn existing body fat because it has found all the energy it needs to burn in
the excess carbohydrates consumed. Therefore, maintaining a healthy balance of carbohydrates
is key for health: Too few rob the body of energy, and too many lead to weight-management
challenges.
Complex carbohydrates, like whole wheat pasta and bread, are good for the body and
help provide a steady source of energy. However, excess carbohydrates pose another
risky possibility. Refined carbohydrates generally have a high glycemic index (GI)
value, which stimulates insulin release. In time, a chronically high insulin output
in combination with lifestyle factors such as overeating and physical inactivity
may lead to insulin resistance, metabolic syndrome, and eventually adult-onset type
II diabetes in some people. According to the American Heart Association and the
Centers for Disease Control and Prevention, as many as 47 million Americans have
metabolic syndrome. These numbers represent an approximate 61 percent increase during
the last decade.
Because today’s typical meal is loaded with carbohydrates (pasta, bread, sweets,
etc.), even the healthiest eater has difficulty dodging consumption of excess refined
carbohydrates. Is there a way to limit the damaging effects of too many carbohydrates?
THE SOLUTION: Carb-Ease™ Plus
Through three main ingredients, Carb-Ease Plus supplement is a remarkable full-spectrum
weight-management product that helps support weight management and body composition
and also prevents the breakdown of carbohydrates by inhibiting the digestive enzymes
used to break them down.* The body must break down starches and other complex carbohydrates
(polysaccharides) into smaller, more usable forms (monosaccharides). Once broken
down, the simple glucose molecules can then be transported across the intestinal
wall into the bloodstream. Carb-Ease Plus contains ingredients that help inhibit
the breakdown of fats and selected carbohydrate molecules so that the body is less
likely to absorb them.* It also helps maintain weight and healthy blood glucose
levels by reducing the negative effects of excessive carbohydrate consumption.*
Ingredients:
Phase 2®
This natural extract of white kidney bean helps delay the digestion and absorption
of starchy carbohydrates without affecting the digestion of healthy carbohydrates
such as fruit and whole grains. Studies show Phase 2 inhibits the activity of the
digestive enzyme, alpha amylase, and allows a portion of ingested carbohydrates
to pass through the digestive system without being broken down into a form the body
can readily utilize.* This process may help reduce the caloric impact of ingested
carbohydrate foods.*
ID-alG™
A brown seaweed extract rich in polyphenols and antioxidants, ID-alG™ helps reduce
the absorption of fat, inhibiting lipase and amylase, which are digestive enzymes.*
By reducing the body’s fat and carbohydrate assimilations, it may help control caloric
intake and reduce fat storage.* Clinical research indicates weight loss primarily
as fat loss with contouring body benefits.*
Svetol™
Svetol is a non-roasted extract of select decaffeinated green coffee beans which
contains a high level and specific ratio of more than twelve cholorgenic acids.
These acids help regulate glucose metabolism and support the body’s breakdown of
fat reserves for energy.*
Directions For Use:
For ages 12 and older.
Take two capsules immediately before your largest starch-containing meal. Do not use
between meals or on an empty stomach.
CAUTION:
This product is not intended for pregnant or nursing women.
KEEP OUT OF REACH OF CHILDREN:
In case of accidental overdose, seek professional assistance or contact a poison
control center immediately.
Key Ingredients:
Phase 2®, ID-alG™, Svetol™
All Ingredients:
Phase 2 ® white kidney bean extract (seed - Phaseolus vulgaris), ID-alG™ extract (Brown Seaweed - Ascophyllum nodosum) , Green coffee extract (Svetol ®) (fruit - Coffea canephora robusta P.), Gelatin, Grape seed extract, Microcrystalline cellulose, Silicon dioxide, Magnesium stearate
R012012
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